New Research and Developments of Water-Soluble Vitamins / edited by Michael N.A. Eskin

Material type: Text

TextSeries: Advances in Food and Nutrition Research ; volume 83Publication details: Cambridge, MA : Academic Press. 2018Edition: First editionISBN:

9780128118030
9780128118047

Subject(s):

DDC classification:

E-BOOK (Available ON-CAMPUS only)

Online resources:

Click here to access online

Contents:

- Thiamin - - Riboflavin in Human Health: A Review of Current Evidences - - Niacin - - The Emerging Role of Vitamin B6 in Inflammation and Carcinogenesis - - Recent Developments in Folate Nutrition - - Vitamin B12 - - Dietary Vitamin C in Human Health - - Water-Soluble Vitamin E-Tocopheryl Phosphate

Summary: New Research and Developments of Water-Soluble Vitamins, Volume 83, provides updated knowledge about nutrients in foods and how to avoid their deficiency, especially for those essential nutrients that should be present in the diet to reduce disease risk and optimize health. The book provides the latest advances on the identification and characterization of emerging bioactive compounds with putative health benefits. With up-to-date information on food science, including raw materials, production, processing, distribution and consumption, it is an ideal resource for nutritionists and researchers alike.Contains guidance from carefully selected researchers that is based on his/her long experience and high expertise on the subject matter Presents updated and in-depth critical discussions of available information, giving readers a unique opportunity to gain a broad view of the subjectProvides high quality illustrations, with a high percentage in color, to enhance the content

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Mohinder Singh Randhawa Library	E-BOOK (Available ON-CAMPUS only) (Browse shelf(Opens below))	Available		OL-280

- Thiamin
- - Riboflavin in Human Health: A Review of Current Evidences
- - Niacin
- - The Emerging Role of Vitamin B6 in Inflammation and Carcinogenesis
- - Recent Developments in Folate Nutrition
- - Vitamin B12
- - Dietary Vitamin C in Human Health
- - Water-Soluble Vitamin E-Tocopheryl Phosphate

New Research and Developments of Water-Soluble Vitamins, Volume 83, provides updated knowledge about nutrients in foods and how to avoid their deficiency, especially for those essential nutrients that should be present in the diet to reduce disease risk and optimize health. The book provides the latest advances on the identification and characterization of emerging bioactive compounds with putative health benefits. With up-to-date information on food science, including raw materials, production, processing, distribution and consumption, it is an ideal resource for nutritionists and researchers alike.Contains guidance from carefully selected researchers that is based on his/her long experience and high expertise on the subject matter Presents updated and in-depth critical discussions of available information, giving readers a unique opportunity to gain a broad view of the subjectProvides high quality illustrations, with a high percentage in color, to enhance the content

There are no comments on this title.

to post a comment.