Cereal grain: mycotoxins, fungi and quality in drying and storage
Material type: TextSeries: Developments in food science, 26Publication details: Amsterdam Elsevier 1991Description: 25cm. : 607Subject(s): DDC classification:- 633.104.6 C33C
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Books | Mohinder Singh Randhawa Library | 633.104.6 C33C (Browse shelf(Opens below)) | Available | 211786 |
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