Your search returned 7 results.

Results
	1.	No cover image available Food-borne infections and intoxications by REINMANN, Hans Series: Food science and technology; a series of monographs Material type: Text; Format: print ; Literary form: Not fiction Publication details: N.Y. 1969 Availability: Items available for loan: Mohinder Singh Randhawa Library (3)Location, call number: 614.31 R51F, ... Place hold Add to cart (remove)

	2.	No cover image available Aflatoxin: scientific background, control and implications by GOLDBLATT, Leo A Series: Food science and technology; a series of monographs v.7 Material type: Text; Format: print ; Literary form: Not fiction Publication details: N.Y. 1969 Availability: Items available for loan: Mohinder Singh Randhawa Library (3)Location, call number: 636.089 601 5 G47A, ... Place hold Add to cart (remove)

	3.	No cover image available Toxic constituents of plant foodstuffs by LIENER, Irvin E Series: Food science and technology : a series of monographs Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York 1969 Availability: Items available for loan: Mohinder Singh Randhawa Library (3)Location, call number: 615.954 L59T , ... Place hold Add to cart (remove)

	4.	No cover image available Food and energy resources by PIMENTEL, David Series: Food science and technology: a series of monographs Material type: Text; Format: print ; Literary form: Not fiction Publication details: Orlando, U. S 1984 Availability: Items available for loan: Mohinder Singh Randhawa Library (2)Location, call number: 333.79 P56F , ... Place hold Add to cart (remove)

	5.	No cover image available Iron fortification of foods by CLYDESDALE, Fergus m Series: Food science and technology , a series of monographs Material type: Text; Format: print ; Literary form: Not fiction Publication details: Orlando 1985 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 664.06 C45 I. Place hold Add to cart (remove)

	6.	No cover image available Muscle and meat biochemistry by PEARSON, A.M Series: Food science and technology: a series of monographs Material type: Text; Format: print ; Literary form: Not fiction Publication details: San Diego 1989 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 591.192 P30M. Place hold Add to cart (remove)

	7.	No cover image available Aflateoxin: scientific backround, control and implications by GOLDBLATT, Leo A Series: Food Science and Technology: a series of monographs Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York 1969 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 636.089 601 5 G47A. Place hold Add to cart (remove)

© 1962 - 2024 Punjab Agricultural University
Visitor Counter since Apr-2024:

Implemented & Customized by: BestBookBuddies

Powered by Koha