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Specialized sugar for the food industry

By: Material type: TextTextSeries: Food technology review, no.35Publication details: New Jersey,U.S. 1976Description: 360+7pSubject(s): DDC classification:
  • 664.102 72 J51S
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Item type Current library Call number Status Date due Barcode
Books Books Mohinder Singh Randhawa Library 664.102 72 J51S (Browse shelf(Opens below)) Available 146162

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