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DEVELOPMENT OF SMART PACKAGING SYSTEM FOR FRESH PRODUCE

By: Material type: TextTextPublication details: LUDHIANA PAU 2018Description: 87Subject(s): DDC classification:
  • T 664.809 K72D
Dissertation note: Ph.D. PROCESSING AND FOOD ENGINEERING PREETINDER KAUR
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Item type Current library Call number Status Notes Date due Barcode
Theses/ Dissertation Theses/ Dissertation Mohinder Singh Randhawa Library T 664.809 K72D (Browse shelf(Opens below)) Not for loan CD of Thesis 302969 280011
Theses/ Dissertation Theses/ Dissertation Mohinder Singh Randhawa Library T 664.809 K72D (Browse shelf(Opens below)) Not for loan With CD Acc.no. 280011 302969

Ph.D. PROCESSING AND FOOD ENGINEERING PREETINDER KAUR

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