Effect of a diphenol and agrostemin on the physiology of peanut production
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- T 633.368 J35E
Item type | Current library | Call number | Status | Date due | Barcode | |
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Mohinder Singh Randhawa Library | T 633.368 J35E (Browse shelf(Opens below)) | Not for loan | 185933 | ||
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Mohinder Singh Randhawa Library | T 633.368 J35E (Browse shelf(Opens below)) | Not for loan | 185934 |
Effect of foliar applications with two phenolic compounds (Resorcinol: 2,4-acid), Agrostemin and a mixture of Aliphatic alcohols on peanut (Arachis hypogaea L.) cvs M-13 and M-145 increased leaflet area (LA) and leaf area index (LAI) increased at 85 DAS w
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