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	1.	No cover image available Utilization of buffalo meat in different processed meat products by MANJIT Singh Edition: Food Science and Technology Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ludhiana PAU 1984 Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 664.9 M29V , ... Add to cart (remove)

	2.	No cover image available Study on acceptability of comminuted poultry meat produts using texturized soy proteins (TSP) by CHADHA, Sandeep Singh Edition: Food Science and Technology Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ludhiana PAU 1999 Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 664.93 C27S, ... Add to cart (remove)

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