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	1.	No cover image available Methods and facilities for grading broilers and turkeys by HARRIS, Clarence E Series: USDA Marketing research report, no. 1091 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Washington 1978 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 664.931 H33M . Place hold Add to cart (remove)

	2.	No cover image available Commercial broiler production by NARAHARI, D Material type: Text; Format: print ; Literary form: Not fiction Publication details: Delhi 1996 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 636.508 N24C. Place hold Add to cart (remove)

	3.	No cover image available Influence of selection for juvenile body weight on economic characters of dam line in meat-type chicken by VIJAY Kumar Edition: Animal Breeding and Genetics Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ludhiana PAU 2001 Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 636.508.21 U70I, ... Add to cart (remove)

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