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1.
Bibliography of hotel and catering operation by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London 1970
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 016.642 47 B70B.

2.
Catering management : an integrated approach by
Edition: 2nd ed
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi 1993
Availability: Items available for loan: Mohinder Singh Randhawa Library (5)Location, call number: HMSc 642.47 S29C, ... Not available: Mohinder Singh Randhawa Library: Lost (1).

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