Flavor of foods and beverages : chemistry and technology : proceedings
Material type: TextPublication details: N. Y. Academic Pr. 1978Description: 24cm. 422Subject(s): DDC classification:- 664.5 C53F
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Conference Preceedings | Mohinder Singh Randhawa Library | 664.5 C53F (Browse shelf(Opens below)) | Available | 161552 |
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