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1.
Practical food microbiology and technology by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Westport, U.S. Avi Pub. 1962
Availability: Items available for loan: Mohinder Singh Randhawa Library (6)Location, call number: EL 664.07 W22P , ...

2.
Elimination of harmful Organisms from food and feed by irradiation: Report Series: Panel proceedings series
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Vienna 1968
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 614.14 P14E .

3.
Practical food microbiology and technology by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Westport 1962
Availability: Items available for loan: Mohinder Singh Randhawa Library (2)Location, call number: 664.07 W22P, ...

4.
Method for yeast and mould count of foodstufs by Series: IS:5403-1969
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi 1970
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 389.6 IS:5403.

5.
Microbiological safety of food : proceedings by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London 1973
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 576.163 08 I-5M.

6.
Staphylococci and their significance in foods by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Amsterdam,The Netherlands lsevier Scintific Pub. 1976
Availability: Not available: Mohinder Singh Randhawa Library: Lost (1).

7.
Isolation and characterization of food poisoning bacteria by
Edition: Microbiology
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana PAU 1992
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 576.163 M26I, ...

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