Study of relative performance and its determinants for selected food processing companies in India

By:

Smagh,Akashdeep Singh

Material type: Text

TextPublication details: Ludhiana PAU 2013Edition: Financial ManagementDescription: 29cm.;92Subject(s):

DDC classification:

T658.964 S50S

Summary: The present study was undertaken to measure and compare the relative efficiencies of selected Food Processing Companies in India. Main objectives were to study the relative performance of selected food processing companies in India, to explore the relatio

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Theses/ Dissertation	Mohinder Singh Randhawa Library	T658.964 S50S (Browse shelf(Opens below))	Not for loan		251566

The present study was undertaken to measure and compare the relative efficiencies of selected Food Processing Companies in India. Main objectives were to study the relative performance of selected food processing companies in India, to explore the relatio

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