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Physical, chemical and biological Changes in food caused by thermal processing : proceedings by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London 1977
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 664.028 42 I-5P .

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Nutrition and food science by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: 1980
Availability: Items available for loan: Mohinder Singh Randhawa Library (3)Location, call number: 641.1 I-5F , ...

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