Biochemical and physiological effect of lectins from leguminous seeds
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- T 615.952.332 J46B
Item type | Current library | Call number | Status | Date due | Barcode | |
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Mohinder Singh Randhawa Library | T 615.952.332 J46B (Browse shelf(Opens below)) | Not for loan | 136573 | ||
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Mohinder Singh Randhawa Library | T 615.952.332 J46B (Browse shelf(Opens below)) | Not for loan | 136574 |
The present investigation has been carried out to study the physiological and biochemical effects produced in rats by oral and intraperitoneal administration of the lectins isolated and partially purified from lentils (Lens esculenta), peas (Pisum sativum
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