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Barley and malt ; biology,biochemistry,technology by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: N.Y 1962
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 663.42 C56B
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Studies on malting of indigenous barley by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Ludhiana P. A. U. 1974
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (1)Location, call number: T 663.3 T25S
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Malting and brewing science by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London 1971
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 663.3 H84M.
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Alcoholic malt beverages 1969 by Series: Food processing review, no. 7
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Park Ridge, U.S. 1969
Availability: Items available for loan: Mohinder Singh Randhawa Library (2)Location, call number: 663.4 G97A, ...
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Specification for malting barley by Series: IS:6894--1973
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi 1973
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 389.6 IS:6894
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Specification for malt extract by Series: IS:2404--1972
Edition: First Revision
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi 1972
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 389.6 IS:2404
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Studies on extrusion cooking of food malts by
Edition: Food Science and Technology
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Ludhiana PAU 2000
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 664 M30S, ...
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