Handbook of meat processing
Material type: TextPublication details: Ames Wiley-Blackwell 2010Description: 25cm. ; 566Subject(s): DDC classification:- 664.9 T58H
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Books | Mohinder Singh Randhawa Library | 664.9 T58H (Browse shelf(Opens below)) | Available | 275927 |
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