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1.
Effect of Beta-galactosidase on starter activity in yoghurt production by
Edition: Microbiology
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana PAU 1983
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 637.14 D38E , ...

2.
Factors affecting growth of Listeria monocytogenes in pastueurized milk and ice-cream by
Edition: Microbiology
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana PAU 1994
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 637.133.3 J20F, ...

3.
Technological evaluation of different milks for the preparation of paneer by
Material type: Text Text; Format: print ; Literary form: Not fiction
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: CD 637.3 B27T.

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