A STUDY ON THE AVAILABILITY AND CONSUMPTION PATTERN OF ORGANIC FOODS by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: LUDHIANA PAU 2018
Dissertation note: M.Sc. FOOD AND NUTRITION NEERJA SINGLA
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 641.302 S27S, ...