Studies on the effect of date of sowing of nursery and transplanting on the milling, cooking and nutritional quality of rice
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- T 664.725 Y-1S
Item type | Current library | Call number | Status | Date due | Barcode | |
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Mohinder Singh Randhawa Library | T 664.725 Y-1S (Browse shelf(Opens below)) | Not for loan | 139336 | ||
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Mohinder Singh Randhawa Library | T 664.725 Y-1S (Browse shelf(Opens below)) | Not for loan | 139337 |
The physico-chemical, milling and cooking characteristics of three commercial varieties of paddy viz. Jaya, PR 106, Pb Basmati No 1 as affected by different dates of sowing of nursery and transplanting were carried out. The effect of date of sowing of nur
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