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1.
Method of test for the determination of BHC residues in food grains by Series: IS:6169-1971
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi 1972
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 389.6 IS:6169.

2.
Residue review: residues of pesticides and other foreign chemicals in foods and feeds
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Berlin
Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 632.95 R39.

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