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	1.	No cover image available Effect of processing and storage on tomato amd tomato products by DHOORIA, Manjit Singh Edition: Food Science and Technology Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ludhiana P. A. U 1971 Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 664.028 D38E , ... Add to cart (remove)

	2.	No cover image available Specification for canned tomatoes by Indian Standards Institution Series: IS:3248--1965 Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi 1966 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 389.6 IS: 3248 . Place hold Add to cart (remove)

	3.	No cover image available Specification for canned tomato paste by Indian Standards Institution Series: IS:3884-1966 Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi 1967 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 389.6 IS:3884 . Place hold Add to cart (remove)

	4.	No cover image available Specification for canned tomato puree by Indian Standards Institution Series: IS:3883-1966 Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi 1969 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 389.6 IS:3883 . Place hold Add to cart (remove)

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