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1.
Fruit and vegetable juices by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York 1939
Availability: Items available for loan: Mohinder Singh Randhawa Library (7)Location, call number: 663.63 T75F , ...

2.
Studies on the technology of milk and milk based drinks and beverages utilizing milk by-products and juices of fruits and vegetables by
Edition: Food Science and Technology
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana 1982
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 663.6 G83S , ...

3.
Studies on the preparation of mixed vegetable juice drinks by
Edition: Food Science and Technology
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana P_AU 1990
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 663.63 M29S, ...

4.
Nutritional and organoleptic characteristics of vegetable juices preserved at domestic level by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ludhiana 1998
Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 641.875 D38N, ...

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