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	1.	No cover image available Recommended international codes of hygienic practice for desicated coconut and for dehydrated fruits and vegetables including edible fungi by Joint FAO / WHO Food Standards Programme . Codex Alimentariu Material type: Text; Format: print ; Literary form: Not fiction Publication details: 1971 Availability: Items available for loan: Mohinder Singh Randhawa Library (1)Location, call number: 664.84 J52R. Place hold Add to cart (remove)

	2.	No cover image available Effect of storage on chemical composition and cooking quality of sub-dried vegetables by Sudesh Kumari Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ludhiana P. A. U. 1978 Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (1)Location, call number: T 641.44 S92E . Add to cart (remove)

	3.	No cover image available Dehydration of carrots by Cahranjeet Singh Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ludhiana P.A.U. 1981 Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (1)Location, call number: PR 664.84 C30D . Add to cart (remove)

	4.	No cover image available Nutritional evaluation of sun dried green leafy vegetables by JAGTINDER Kaur Edition: Foods and Nutrition Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ludhiana PAU 1985 Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 641.35 J20N , ... Add to cart (remove)

	5.	No cover image available Studies on the dehydration of tomato and its use for culinary purpose by MADAN, Shilpa Edition: Food Science and Engineering Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ludhiana PAU 2007 Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (2)Location, call number: T 664.805.642 M25S, ... Add to cart (remove)

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