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	1.	No cover image available OPTIMIZATION OF GREENHOUSE DRYING PROCESS FOR WHITE BUTTON MUSHROOM(AGARICUS BISPORUS) by SIDHU JASHANDEEP SINGH Material type: Text; Format: print ; Literary form: Not fiction Publication details: LUDHIANA PAU 2017 Dissertation note: IN THE THESIS SECTION M.Tech DEPTT. PROCESSING AND FOOD ENGNEERING 2017 AMARJIT SINGH Availability: Items available for reference: Mohinder Singh Randhawa Library: Not For Loan (1)Location, call number: T664.84 S42O. Mohinder Singh Randhawa Library: Not for loan (1). Add to cart (remove)

	2.	No cover image available Optimization of Process Variables of Multilayer Mechanical Drying of White Button Mushroom (Agaricus bisporus) by Assya Wahid Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ludhiana PAU 2019 Dissertation note: M.Tech. PAU, COAE&T, Department of Processing and Food Engineering 2019 Satish Kumar Availability: Items available for reference: Mohinder Singh Randhawa Library: Not for loan (1)Location, call number: T664.842 W12O. Add to cart (remove)

	3.	No cover image available Develpment of Packaging System for Shelf Life Enhancement of Fresh White BUtton Mushroom (Agaricus bisporus) by Jaspreet Kaur Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ludhiana PAU 2019 Dissertation note: M.Tech. PAU, COAE&T, Department of Processing and Food Engineering 2019 Preetinder Kaur Availability: Items available for reference: Mohinder Singh Randhawa Library: Not For Loan (2)Location, call number: T664.09 J35D, ... Add to cart (remove)

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