| 000 | 00824nam a2200229Ia 4500 | ||
|---|---|---|---|
| 008 | 170101s1999 xx 000 0 und d | ||
| 082 | _a635.611 J35P | ||
| 100 | _aJASWINDER Kaur | ||
| 245 | 0 | _aPeristence of malathion residues in/on muskmelon, Cucumis melo L | |
| 260 |
_bLudhiana _c1999 |
||
| 300 | _a58L | ||
| 520 | _aThe minimum limit of detectability of malathion residues on muskmelon by GLC was 001 mg/kg Malathion sprayed at 0.05% + 1% gur resulted in mean deposits of 0,50 and 085 mg/kg in whole fruit and peel respectively while spraying of 0 1 % malathion + 1 % gur | ||
| 650 | _aMUSKMELON | ||
| 653 | _aENTOMOLOGY | ||
| 653 | _aMALATHION | ||
| 653 | _aMUSKMELON | ||
| 653 | _aMUSKMELON | ||
| 653 | _aPERSISTENCE | ||
| 653 | _aPESTICIDE RESIDUES IN FOOD | ||
| 653 | _aRESIDUES | ||
| 942 |
_2ddc _cT |
||
| 999 |
_c115986 _d115986 |
||