000 | 00428nam a2200157Ia 4500 | ||
---|---|---|---|
008 | 170101s1999 xx 000 0 und d | ||
082 | _aT 664.07 K12S | ||
100 | _aKANWARJEET Kaur | ||
245 | 0 | _aProcessing study of physical and rheological properties of food products | |
250 | _aPhysics | ||
260 |
_aLudhiana _bPAU _c1999 |
||
300 | _a87L | ||
650 | _aFOOD -- TESTING | ||
653 | _aFOOD -- TESTING | ||
942 |
_2ddc _cT |
||
999 |
_c116151 _d116151 |