000 | 00420nam a2200145Ia 4500 | ||
---|---|---|---|
008 | 170101s2000 xx 000 0 und d | ||
082 | _aKVKBT 664.9 R18T | ||
100 | _aRanjhan, Surendra Kumar | ||
245 | 0 | _aTextbook on quality meat production | |
260 |
_aNew Delhi _bVikas Publishing House _c2000 |
||
300 | _a22cm. 322 | ||
650 | _aMEAT INDUSTRY AND TRADE | ||
653 | _aMEAT INDUSTRY AND TRADE | ||
942 |
_2ddc _cB |
||
999 |
_c119413 _d119413 |