000 00420nam a2200145Ia 4500
008 170101s2000 xx 000 0 und d
082 _aKVKBT 664.9 R18T
100 _aRanjhan, Surendra Kumar
245 0 _aTextbook on quality meat production
260 _aNew Delhi
_bVikas Publishing House
_c2000
300 _a22cm. 322
650 _aMEAT INDUSTRY AND TRADE
653 _aMEAT INDUSTRY AND TRADE
942 _2ddc
_cB
999 _c119413
_d119413