| 000 | 00388nam a2200145Ia 4500 | ||
|---|---|---|---|
| 008 | 170101s1997 xx 000 0 und d | ||
| 082 | _aFDTECH 543.1 R46C | ||
| 100 | _aRichardson, T. | ||
| 245 | 0 | _aChemical changes in food during processing | |
| 260 |
_aNew Delhi _bCBS _c1997 |
||
| 300 | _a22cm. 514 | ||
| 650 | _aFOOD -- CHEMISTRY | ||
| 653 | _aFOOD -- CHEMISTRY | ||
| 942 |
_2ddc _cB |
||
| 999 |
_c119770 _d119770 |
||