| 000 | 00416nam a2200157Ia 4500 | ||
|---|---|---|---|
| 008 | 170101s2002 xx 000 0 und d | ||
| 082 | _a664.3 R14F | ||
| 100 | _aRajah, Kanes K. | ||
| 245 | 0 | _aFats in food technology | |
| 260 |
_aSheffield _bSheffield Academic Press _c2002 |
||
| 300 | _a24cm. 379 | ||
| 440 | _aSheffield food technology | ||
| 650 | _aOIL AND FATS | ||
| 653 | _aOIL AND FATS | ||
| 942 |
_2ddc _cB |
||
| 999 |
_c125490 _d125490 |
||