| 000 | 00546nam a2200169Ia 4500 | ||
|---|---|---|---|
| 008 | 170101s2003 xx 000 0 und d | ||
| 082 | _aRRS-ABH 664.807 R17H | ||
| 100 | _aRanganna, S. | ||
| 245 | _aHandbook of analysis and quality control for fruit and vegetable products | ||
| 250 | _a2nd | ||
| 260 |
_aNew Delhi _bTata McGraw-Hill Publishing _c2003 |
||
| 300 | _a24cm. : 1112 | ||
| 650 | _aFRUIT PRESERVATION - ANALYSIS | ||
| 653 | _aFRUIT PRESERVATION - ANALYSIS | ||
| 653 | _aVEGETABLES PRESERVATION - ANALYSIS | ||
| 942 |
_2ddc _cB _015 |
||
| 999 |
_c125809 _d125809 |
||