000 00401nam a2200169Ia 4500
008 170101s2003 xx 000 0 und d
082 _a664 V11E
100 _aVACLAVIK, Vickie A.
245 0 _aEssentials of food science
250 _a2nd ed
260 _bNew York
_c2003
300 _a482p
650 _aFOOD ANALYSIS
653 _aFOOD ANALYSIS
653 _aNUTRITION
942 _2ddc
_cB
_04
999 _c127509
_d127509