| 000 | 00524nam a2200169Ia 4500 | ||
|---|---|---|---|
| 008 | 170101s2006 xx 000 0 und d | ||
| 082 | _aT 664.722 S48E | ||
| 100 | _aSingh, Sarita | ||
| 245 | 0 | _aEffect of varieties and processing conditions on the quality, storage and utilization of bulgur wheat | |
| 250 | _aFood Science and Technology | ||
| 260 |
_aLudhiana _bPAU _c2006 |
||
| 300 | _a29cm. 171 | ||
| 650 | _aWHEAT -- PROCESSING | ||
| 653 | _aBULGUR -- QUALITY | ||
| 653 | _aWHEAT -- PROCESSING | ||
| 942 |
_2ddc _cT |
||
| 999 |
_c128554 _d128554 |
||