| 000 | 00819nam a2200181Ia 4500 | ||
|---|---|---|---|
| 008 | 170101s2008 xx 000 0 und d | ||
| 082 | _aT 613.2 A24O | ||
| 100 | _aAgarwal, Vyoma | ||
| 245 | 0 | _aOrganoleptic and nutritional evaluation of sweet products prepared using stevia powder for diabetics | |
| 250 | _aFoods & Nutrition | ||
| 260 |
_aLudhiana _bPAU _c2008 |
||
| 300 | _a29cm. : 114L. +CD | ||
| 520 | _aFifty non insulin dependent diabetic subjects, 25 males and 25 females, free from serious complications were selected from posh areas of Ludhiana city. General information, diabetic information, food likes and dislikes and frequency of consumption of swee | ||
| 650 | _aDIABETICS -- DIET THERAPY | ||
| 653 | _aDIABETICS -- DIET THERAPY | ||
| 653 | _aDIABETICS -- NUTRITIONAL ASPECTS | ||
| 942 |
_2ddc _cT |
||
| 999 |
_c128996 _d128996 |
||