000 00430nam a2200157Ia 4500
008 170101s2008 xx 000 0 und d
082 _a664.07 P14F
100 _aPapadopoulos, Kostantinos
245 0 _aFood chemistry research developments
260 _aNew York
_bNova Science Pub.
_c2008
300 _a25cm. ; 297
650 _aFOOD ANALYSIS
653 _aFOOD ANALYSIS
653 _aFOOD COMPOSITION
942 _2ddc
_cB
_01
999 _c143547
_d143547