000 00660nam a2200169Ia 4500
008 170101s2017 xx 000 0 und d
082 _aCD 633.1 D18S
100 _aDas, Sudip
245 0 _aStudies on the comparison of antioxidant potential of oats and barley
520 _aThe present study aimed at evaluating the antioxidant potential of barley and oat forage crops (RD-2552 and OL-9 respectively) under normal field conditions at 30, 60 and 90 days after sowing and of grains of barley genotypes viz. RD-2552, PL-172, PL-807,
650 _aOATS
653 _aBARLEY
653 _aGRAINS
653 _aLEAVES
653 _aOATS
942 _2ddc
_cCD
999 _c144622
_d144622