000 | 00457nam a2200145Ia 4500 | ||
---|---|---|---|
008 | 170101s2010 xx 000 0 und d | ||
082 | _a664.003 D80H | ||
100 | _aD'Souza, Jerry | ||
245 | 0 | _aHandbook of food science, catering technology and kitchen management | |
260 |
_aNew Delhi _bSBS _c2010 |
||
300 | _a23cm. ; 690 | ||
650 | _aFOOD SCIENCE -- HANDBOOKS, MANUALS, ETC. | ||
653 | _aFOOD SCIENCE -- HANDBOOKS, MANUALS, ETC. | ||
942 |
_2ddc _cB |
||
999 |
_c148479 _d148479 |