000 | 00545nam a2200193Ia 4500 | ||
---|---|---|---|
008 | 170101s2012 xx 000 0 und d | ||
020 | _a9781118464694 | ||
082 | _a581.192 T54H | ||
100 | _aTiwar,B.K. | ||
245 | 0 | _aHandbook of plant food Phytochemicals ; sources, stability and extraction | |
260 |
_bWiley-Blackwell _c2012 |
||
300 | _a25cm. ; 510 | ||
650 | _aPHYTOCHEMICALS | ||
653 | _aFOOD COMPOSITION | ||
653 | _aFOOD INDUSTRY AND TRADE | ||
653 | _aPHYTOCHEMICALS | ||
653 | _aPLANTS COMPOSITION | ||
942 |
_2ddc _cB |
||
999 |
_c149910 _d149910 |