000 00466nam a2200157Ia 4500
008 170101s1967 xx 000 0 und d
082 _aT 634.88 S15E
100 _aSandhu, Jagdev Singh
245 0 _aEffect of gibberellic acid and para-chlorophenoxyacetic acid on berry size, quality and maturity in two varieties of grapes
250 _aPAU
260 _aLudhiana
_bPAU
_c1967
300 _a28cm. 51L
650 _aGRAPES
653 _aGRAPES
942 _2ddc
_cT
999 _c18203
_d18203