000 00453nam a22001697a 4500
003 OSt
008 171120b2017 xxu||||| |||| 00| 0 eng d
020 _a9781138034679
082 _a664
_bP21I
100 _aPassos, Maria Laura
245 _aInnovation in food engineering
_bNew techniques and products
260 _aSuite
_bCRC press
_c2010
300 _a721p.
653 _aFood industry and trade
700 _aRibeiro, Claudio P
942 _2ddc
_cB
999 _c184049
_d184049