000 00463nam a22001577a 4500
003 OSt
008 181010b2016 xxu||||| |||| 00| 0 eng d
082 _aT637.13
_bA25A
100 _aAHMED,AMINA
245 _aASSESSMENT OF QUALITY CHARACTERISTICS OF PANEER AS INFLUENCED BY FRUIT ACIDULANTS
260 _aLUDHIANA
_bPAU
_c2016
300 _a133P.
502 _bM.Sc.
_cFOOD TECHNOLOGY
_gUSHA BAJWA
650 _aDAIRY PRODUCTS 2.MILK PROCESSING
942 _2ddc
_cT
999 _c185458
_d185458