000 | 00487nam a22001457a 4500 | ||
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003 | OSt | ||
008 | 200910b xxu||||| |||| 00| 0 eng d | ||
100 | _aJaswal, Deepshikha | ||
245 | _aEffect of Sugar Syrup Adulteration on Ultrasonic Velocity and Viscosity of Honey | ||
260 |
_aLudhiana _bPAU _c2019 |
||
300 | _a57 | ||
502 |
_bM.Sc. (Physics) _cPAU, Deptt. of Mathematics, Statistics and Physics, COBS&H _gParamjit Singh |
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650 | _aHoney2.Ultrasonic velocity | ||
942 |
_2ddc _cT |
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999 |
_c190682 _d190682 |