| 000 | 00437 a2200181 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 008 | 220704b2021 ||||| |||| 00| 0 eng d | ||
| 020 | _a978-81-953797-2-9 | ||
| 082 | _aPAU 614.31 A89P | ||
| 100 | _aAulakh,C S | ||
| 245 | _aPAU Safefood Production Practices | ||
| 260 |
_aLudhiana _bPau _c2021 |
||
| 300 | _a52p. | ||
| 650 | _aFood Safety | ||
| 700 | _aAnand,Sajiv | ||
| 700 | _aDhkal,Manmohan | ||
| 942 |
_2ddc _cB |
||
| 999 |
_c194636 _d194636 |
||