| 000 | 00509nam a22001577a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 008 | 211025b2021 ||||| |||| 00| 0 eng d | ||
| 082 | _aT613.2 R14I | ||
| 100 | _aRajbir Singh | ||
| 245 | _aImpact of Nutrition Intervention of Quinoa Based Foods To Manage Celiac Disease Among Children | ||
| 260 |
_aLudhiana _bPau _c2021 |
||
| 300 | _a94p. | ||
| 502 |
_bM.Sc. _cFood And Nutrition _gNavjot Kaur |
||
| 650 | _aCeliac disease-Nutritional aspects 2.Gluten-Free foods 3.Qunioa | ||
| 942 |
_2ddc _cT |
||
| 999 |
_c194839 _d194839 |
||