| 000 | 00428 a2200157 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 008 | 220322b2016 ||||| |||| 00| 0 eng d | ||
| 020 | _a978-83-88173-29-2 | ||
| 082 | _aPROC 664.8 C15F | ||
| 100 | _aCantwell,M.I. | ||
| 245 |
_aFresh Cut Produce _bMaintaining Quality And Safety |
||
| 260 |
_aNew Delhi _bAstral _c2016 |
||
| 300 | _a379p. | ||
| 650 | _aVegetable Processing,Fruit Processing | ||
| 942 |
_2ddc _cB |
||
| 999 |
_c195656 _d195656 |
||