| 000 | 00561nam a22001337a 4500 | ||
|---|---|---|---|
| 008 | 240809b |||||||| |||| 00| 0 eng d | ||
| 100 | _aSharma, Tamanna | ||
| 245 | _aDevelopment and Characterization of Protein Based Bionanocomposite Films for Preservation of Perishables | ||
| 260 |
_aLudhiana _bPunjab Agricultural University _c2024 |
||
| 300 | _a213p. | ||
| 502 |
_bPh.D _cFood Science and Technology _gDr Arashdeep Singh |
||
| 650 | _aGluten, Montmorillonite, Starch nanocrystals, Chitosan, Nanocomposite films, Preservation, Perishables | ||
| 942 |
_2ddc _cT |
||
| 999 |
_c198500 _d198500 |
||