| 000 | 00495nam a22001577a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 008 | 241011b2023 |||||||| |||| 00| 0 eng d | ||
| 082 | _aT 663.3 H36E | ||
| 100 | _aHarsimranjeet Kaur | ||
| 245 | _aEffect Of Popping Malting On Nutritional Characteriistics In Millets | ||
| 260 |
_aLudhiana _bPAU _c2023 |
||
| 300 | _a78p. | ||
| 502 |
_bM.Sc. _cBiochemistry _gHarpreet Kaur Oberoi |
||
| 650 | _aMillet-Nutrition,Millet Malting,Malt,Lipoxygenase,Millets,Saponin | ||
| 942 |
_2ddc _cT |
||
| 999 |
_c198697 _d198697 |
||