| 000 | 00518nam a2200157Ia 4500 | ||
|---|---|---|---|
| 008 | 170101s1976 xx 000 0 und d | ||
| 082 | _aT 547.332 G96S | ||
| 100 | _aGupta, Sudha | ||
| 245 | 0 | _aStudy of some amino acids, phenolics and phospholipids as antioxidants for ghee | |
| 260 |
_aLudhiana _bP. A. U. _c1976 |
||
| 300 | _a29cm. 171+11 | ||
| 650 | _aBUTTER -- ANALYSIS AND EXAMINATION | ||
| 653 | _aBUTTER -- ANALYSIS AND EXAMINATION | ||
| 653 | _aDAIRY PRODUCTS -- ANALYSIS AND EXAMINATION | ||
| 942 |
_2ddc _cT |
||
| 999 |
_c19880 _d19880 |
||