000 00623nam a22001457a 4500
005 20241204103942.0
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100 _aNadarge Prathmesh Govindrao
245 _aStandardization of biomass and fruit body producti on of Hericium erinaceus under submerged and solid state fermentation
260 _aLudhiana
_bPunjab Agricultural University, Ludhiana
_c2024
300 _a102
502 _bM.Sc.
_cMicrobiology
_gDr, Shivani Sharma .
650 _aAntimicrobial, Hericium erinaceus, Mycosynthesis, Nanoparticles, Nutritional profiling, Solid state, Submerged
942 _2ddc
_cT
999 _c198916
_d198916