| 000 | 00559nam a22001697a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20250107152911.0 | ||
| 008 | 250107b2023 |||||||| |||| 00| 0 eng d | ||
| 082 | _aT 664.119 P14D | ||
| 100 | _aPandit,Potdar Pratik | ||
| 245 | _aDevelopment Of Paddy Straw Based Bio-Composite Packaging Material For Fresh Produce | ||
| 260 |
_aLudhiana _bPAU _c2023 |
||
| 300 | _a110p. | ||
| 502 |
_bPh.D. _cProcessing And Food Engineering _gPreetinder Kaur |
||
| 650 | _aFood-Packaging,White Button Mushroom,Rigid Packaging,,Biocomposite | ||
| 942 |
_2ddc _cT |
||
| 999 |
_c198997 _d198997 |
||