000 00364nam a2200145Ia 4500
008 170101s1963 xx 000 0 und d
082 _a641.1 B79 I
100 _aBREVERMAN, J.B.S
245 0 _aIntroduction to bio-chemistry of foods
260 _bAmsterdam
_c1963
300 _a336p
650 _aFOOD - ANALYSIS
653 _aFOOD - ANALYSIS
942 _2ddc
_cB
999 _c24942
_d24942